蝦苗營養需求Nutritional requirements of shrimp fry

蝦苗營養需求：

①提供理想蛋白質模式或理想氨基酸模式，並與生產目標相對應；

②提供總氨基酸、可消化氨基酸需要量；

③提供所有必需脂肪酸的需要量及其恰當比例；

④適宜來源碳水化合物(糖類)的種類及需要量；

⑤提供有效磷、鈣需要量，最新維生素、微量元素需要量；膽堿、磷脂等的需要量；

⑥提供水產動物的有效能量需要；

⑦提供水產動物生長模型，用於預測和控製動物的生長過程。

Nutritional requirements of shrimp fry:

① Provide ideal protein pattern or ideal amino acid pattern, and correspond to production goals;

② Provide total amino acid and digestible amino acid requirements;

③ Provide the requirements of all essential fatty acids and their appropriate proportions;

④ The types and requirements of suitable source carbohydrates (sugars);

⑤ Provide the requirements of effective phosphorus and calcium, the latest requirements of vitamins and trace elements; the requirements of choline, phospholipids, etc.;

⑥ Provide the effective energy requirements of aquatic animals;

⑦ Provide aquatic animal growth model to predict and control the growth process of animals.